Cucina CipolettiOrganic Extra Virgin Olive Oilis first cold-pressed, small-batch Sicilian “Green Gold” hand-crafted using ancient traditions. Our 100% organic extra virgin olive oil is produced by a trusted third-generation Italian olive farming family using olives from centuries-old trees on their estate in Alcamo, Sicily.

Cucina Cipoletti Sicilian Sea Salt brings the heart of Italian cuisine straight to your kitchen. Sourced from the pristine waters of Trapani, Italy, this premium, artisanal salt boasts exceptional purity and a mineral-rich profile, enhancing your meals with unparalleled flavor. Perfect for seasoning grilled seafood and meats, salting pasta water and making homemade pasta, this salt elevates everyday dishes into something extraordinary.

Uncompromised in quality, our salt is hand harvested using century-old techniques, ensuring it maintains its natural minerals and unique taste.Our sea salt is 100% natural and proudly carries the IGP (Indicazione Geografica Protetta) certification, guaranteeing authenticity and excellence. 

Our small-batch, heirloom pasta is crafted using time-honored techniques in an artisanal pastificio set against the rolling hills of Tuscany’s UNESCO World Heritage Val d’Orcia. Savor the authentic taste of Tuscany with our versatile pastas, each inspired by the heart of Italy and paired with original Cucina Cipoletti recipes.

This collection marks the beginning of a new chapter, one where the beauty of Cucina Cipoletti lives not just in what we cook, but in how we gather, layer intention into our spaces, and savor life’s quiet rituals.

Sourced from storied markets and quiet corners of the world, this collection of antique and vintage pieces are chosen for its soul and timeless beauty. For tables meant to be gathered around - echoing the warmth of Sunday suppers past.